Amount of Alcohol, ethyl in Veal, variety meats and by-products, kidneys, raw

Lamb, Veal, and Game Products

In 100 g (Grams) of Veal, variety meats and by-products, kidneys, raw there is 0 g of Alcohol, ethyl. Change amount

Conversion Calculator | Choose a measurement for calculation

Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Veal, variety meats and by-products, kidneys, raw.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%
Veal, variety meats and by-products, kidneys, raw

Veal, variety meats and by-products, kidneys, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, variety meats and by-products, kidneys, raw are listed below.

Water 79.07 g 79.07%
Energy (calorie) 99 kcal
Energy (joule) 414 kJ
Protein 15.76 g 15.76%
Total lipid (fat) 3.12 g 3.12%
Ash 1.2 g 1.2%
Carbohydrate, by difference 0.85 g 0.85%
Fiber, total dietary 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 3.36 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 241 mg 0.24%
Potassium, K 272 mg 0.27%
Sodium, Na 178 mg 0.18%
Zinc, Zn 1.97 mg
Copper, Cu 0.494 mg
Manganese, Mn 0.08 mg
Selenium, Se 80 µg
Vitamin C, total ascorbic acid 5 mg
Thiamin 0.32 mg

Nutrients in Veal, variety meats and by-products, kidneys, raw